How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Banana Bread?

You need 11 ingredients. The key ingredients include: 1 egg, 5 tablespoons agave syrup or 7 tablespoons sugar, 1/4 cup buttermilk, 1 teaspoon vanilla extract, and more.

Is Buttermilk Banana Bread suitable as baking & desserts?

Yes, Buttermilk Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Banana Bread Recipe

Name: Buttermilk Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 5 tablespoons agave syrup or 7 tablespoons sugar; 1/4 cup buttermilk; 1 teaspoon vanilla extract; 1 tablespoon canola oil; 2 very ripe bananas, mashed (about 1/2 cup); 1/4 cup chopped walnuts; 1 cup whole wheat flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt

Buttermilk Banana Bread

Eats Now Editorial Team · 442 kcal · Baking & Desserts

Buttermilk Banana Bread – a delicious recipe with egg, syrup, buttermilk, vanilla, canola oil, very ripe bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Buttermilk Banana Bread

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