How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterhorns?

You need 7 ingredients. The key ingredients include: 1/2 lb. butter or oleo, 2 c. flour, 3/4 c. sour milk (canned milk + 1 Tbsp. vinegar), 1 egg yolk, and more.

Is Butterhorns suitable as general?

Yes, Butterhorns falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterhorns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterhorns Recipe

Name: Butterhorns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 lb. butter or oleo; 2 c. flour; 3/4 c. sour milk (canned milk + 1 Tbsp. vinegar); 1 egg yolk; 3/4 c. sugar; 1 tsp. cinnamon; 3/4 c. chopped nuts

Butterhorns – a delicious recipe with butter, flour, sour milk, egg yolk, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. butter or oleo
2 c. flour
3/4 c. sour milk (canned milk + 1 Tbsp. vinegar)
1 egg yolk
3/4 c. sugar
1 tsp. cinnamon
3/4 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Marinated Cucumbers and Onions
Grandmas Homemade Pizza
Tzatziki
Mozzarella-Stuffed Arancini

Butterhorns

How did you like this recipe?

Frequently Asked Questions