How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterflied Leg Of Lamb?

You need 9 ingredients. The key ingredients include: 7 lb. leg of lamb, butterflied, 1/4 c. olive oil, 2 tsp. garlic, minced, 1 tsp. dried tarragon, and more.

Is Butterflied Leg Of Lamb suitable as meat & poultry?

Yes, Butterflied Leg Of Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Butterflied Leg Of Lamb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterflied Leg Of Lamb Recipe

Name: Butterflied Leg Of Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 lb. leg of lamb, butterflied; 1/4 c. olive oil; 2 tsp. garlic, minced; 1 tsp. dried tarragon; 1/4 c. Dijon mustard; 1/2 c. Parmesan cheese; 3 Tbsp. parsley, chopped; 2 Tbsp. bread crumbs; 1 stick butter, melted

Butterflied Leg Of Lamb – a delicious recipe with lamb, olive oil, garlic, tarragon, Dijon mustard, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

7 lb. leg of lamb, butterflied
1/4 c. olive oil
2 tsp. garlic, minced
1 tsp. dried tarragon
1/4 c. Dijon mustard
1/2 c. Parmesan cheese
3 Tbsp. parsley, chopped
2 Tbsp. bread crumbs
1 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6174 kcal
Category
Meat & Poultry

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Butterflied Leg Of Lamb

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