How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterflied Cornish Hens with Sage Butter?

You need 7 ingredients. The key ingredients include: 4 (1 3/4-pound) Cornish game hens, butterflied, 1 stick butter, softened, 5 to 7 sage leaves, finely chopped, 1 lemon, zested, and more.

Is Butterflied Cornish Hens with Sage Butter suitable as meat & poultry?

Yes, Butterflied Cornish Hens with Sage Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Butterflied Cornish Hens with Sage Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterflied Cornish Hens with Sage Butter Recipe

Name: Butterflied Cornish Hens with Sage Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1 3/4-pound) Cornish game hens, butterflied; 1 stick butter, softened; 5 to 7 sage leaves, finely chopped; 1 lemon, zested; Salt and freshly ground black pepper; Olive oil, for sauteing; 4 strips bacon, chopped

Try this homemade Butterflied Cornish Hens with Sage Butter recipe the whole family will love. Made with Cornish game hens, butter, sage and lemon. Easy…

This Butterflied Cornish Hens with Sage Butter relies on simple, everyday ingredients such as butter, softened, lemon, zested, olive oil, for sauteing and strips bacon, chopped. It comes together quickly and makes 4 servings, at about 1089 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 (1 3/4-pound) Cornish game hens, butterflied
1 stick butter, softened
5 to 7 sage leaves, finely chopped
1 lemon, zested
Salt and freshly ground black pepper
Olive oil, for sauteing
4 strips bacon, chopped

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Quick Info

Servings
4 servings
Calories
1089 kcal
Category
Meat & Poultry

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