How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf?

You need 8 ingredients. The key ingredients include: 2 lbs (.9 kg). ground beef or turkey, 2 cups (475 ml) bread crumbs, 2 eggs, 1/4 cup (60 ml) milk, and more.

Is Meatloaf suitable as meat & poultry?

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Recipe – Eats Now

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs (.9 kg). ground beef or turkey; 2 cups (475 ml) bread crumbs; 2 eggs; 1/4 cup (60 ml) milk; 2 tbsp (30 ml) catsup; 5 tbsp (70 ml) horseradish sause; 1 cup (225 ml) minced onion; tomato sauce

Meatloaf – a delicious recipe with bread crumbs, eggs, milk, catsup, horseradish, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs (.9 kg). ground beef or turkey
2 cups (475 ml) bread crumbs
2 eggs
1/4 cup (60 ml) milk
2 tbsp (30 ml) catsup
5 tbsp (70 ml) horseradish sause
1 cup (225 ml) minced onion
tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
681 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatloaf

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