Butterfinger® Cheesecake

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 2 (8 ounce) containers extra creamy whipped topping (such as Cool Whip(R)), 1 1/2 (8 ounce) packages cream cheese, at room temperature, 10 (2.1 ounce) bars chocolate-covered crispy peanut butter candy (such as Butterfinger(R)), crushed, 1 (9 inch) prepared graham cracker crust.

Yes, Butterfinger® Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.