Asiago Cornmeal Cookies Recipe

Name: Asiago Cornmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup yellow cornmeal; 1/2 cup all-purpose flour, unsifted; 1/2 teaspoon salt; 1 teaspoon sugar; 1 teaspoon baking powder, sifted; 1/8 teaspoon chili powder; 1/4 teaspoon cracked black pepper; 1/4 teaspoon cumin powder; 1 cup asiago cheese, grated; 2 tablespoons butter, melted; 1 large egg; 2/3 cup water

Servings: persons

1 cup yellow cornmeal
1/2 cup all-purpose flour, unsifted
1/2 teaspoon salt
1 teaspoon sugar
1 teaspoon baking powder, sifted
1/8 teaspoon chili powder
1/4 teaspoon cracked black pepper
1/4 teaspoon cumin powder
1 cup asiago cheese, grated
2 tablespoons butter, melted
1 large egg
2/3 cup water

1
Preheat the oven to 400 deg F.
2
Lightly grease your cookie sheets. If you wish, you could line them with parchment paper instead.
3
In a medium bowl, combine the first 9 ingredients.
4
In another small bowl, beat together the melted butter, egg and water.
5
Mix the wet ingredients into the cornmeal mixture until well incorporated.
6
Drop rounded teaspoons of dough onto the greased baking sheet.
7
Bake at 400 deg F for about 12-14 minutes until the tops are slightly golden.
8
Remove and cool on a wire rack.
9
Store in an airtight container, and enjoy!

313

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup yellow cornmeal, 1/2 cup all-purpose flour, unsifted, 1/2 teaspoon salt, 1 teaspoon sugar, and more.

Yes, Asiago Cornmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Asiago Cornmeal Cookies

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