How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterfinger Ice Cream?

You need 8 ingredients. The key ingredients include: 4 eggs, 2 c. sugar, 1 can condensed milk, 1 large can evaporated milk, and more.

Is Butterfinger Ice Cream suitable as baking & desserts?

Yes, Butterfinger Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterfinger Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Butterfinger Ice Cream Recipe

Name: Butterfinger Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 c. sugar; 1 can condensed milk; 1 large can evaporated milk; whole milk; 2 Tbsp. vanilla; 6 Butterfinger candy bars, crushed; 1/2 tsp. salt

Butterfinger Ice Cream – a delicious recipe with eggs, sugar, condensed milk, milk, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
2 c. sugar
1 can condensed milk
1 large can evaporated milk
whole milk
2 Tbsp. vanilla
6 Butterfinger candy bars, crushed
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1781 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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