Butterfinger Dessert

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 8 ingredients. The key ingredients include: 2 c. crushed graham crackers, 1 c. crushed soda crackers, 3/4 c. melted margarine, 2 pkg. (3-1/8 oz. each) vanilla instant pudding, and more.

Yes, Butterfinger Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.