How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Corn And Green Chile Muffins?

You need 11 ingredients. The key ingredients include: 1 1/2 cups yellow cornmeal, 1/2 cup flour, 1 tablespoon baking powder, 1 teaspoon salt, and more.

Is Double Corn And Green Chile Muffins suitable as baking & desserts?

Yes, Double Corn And Green Chile Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Corn And Green Chile Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Corn And Green Chile Muffins Recipe

Name: Double Corn And Green Chile Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups yellow cornmeal; 1/2 cup flour; 1 tablespoon baking powder; 1 teaspoon salt; 1/4 teaspoon pepper; 2 eggs; 1 cup sour cream; 1/4 cup melted butter; 12 ounces corn kernels, drained or 3 cups frozen corn kernels, thawed; 1 cup grated sharp cheddar cheese; 1/4 cup chopped canned green chili

Double Corn And Green Chile Muffins

Eats Now Editorial Team · 611 kcal · Baking & Desserts

Double Corn And Green Chile Muffins – a delicious recipe with yellow cornmeal, flour, baking powder, salt, pepper, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Double Corn And Green Chile Muffins

How did you like this recipe?

Frequently Asked Questions