How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttered Rum Glaze Recipe?

You need 5 ingredients. The key ingredients include: 1/4 c. Butter or possibly margarine, plus 2 Tbsp., 3/4 c. Sugar, 3 Tbsp. Rum, 3 Tbsp. Water, and more.

Is Buttered Rum Glaze Recipe suitable as general?

Yes, Buttered Rum Glaze Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttered Rum Glaze Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttered Rum Glaze Recipe Recipe

Name: Buttered Rum Glaze Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. Butter or possibly margarine, plus 2 Tbsp.; 3/4 c. Sugar; 3 Tbsp. Rum; 3 Tbsp. Water; 1/2 c. Minced walnuts

Buttered Rum Glaze Recipe – a delicious recipe with Butter, Sugar, Rum, Water, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. Butter or possibly margarine, plus 2 Tbsp.
3/4 c. Sugar
3 Tbsp. Rum
3 Tbsp. Water
1/2 c. Minced walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
General

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Buttered Rum Glaze Recipe

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