Buttered Rum Coffee

1. 1

   Place coffee and nutmeg in a blender or food processor fitted with a steel blade.

2. 2

   In a cup, combine remaining ingredients.

3. 3

   With processor running, add flavorings.

4. 4

   Stop processor and scrape sides of container with a spatula.

5. 5

   Process 10 seconds longer.

6. 6

   Store in refrigerator.

7. 7

   Yields: Mix for eight 6-ounce servings

* Per serving · 4 servings · Values may vary.

No additional tips available.