How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Cornbread ?

You need 12 ingredients. The key ingredients include: 1 cup yellow cornmeal, 1/2 cup flour, 1/2 t baking soda, 1 t salt, and more.

Is Mary'S Cornbread suitable as general?

Yes, Mary'S Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mary'S Cornbread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary'S Cornbread Recipe

Name: Mary'S Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup yellow cornmeal; 1/2 cup flour; 1/2 t baking soda; 1 t salt; 1/2 t sugar; 1 cup cream style corn; 1 medium chopped onion; 1/4 pound grated cheddar cheese; 1/2 cup canola oil; 2 eggs, slightly beaten; 1 cup buttermilk (or add 1T vinegar or lemon juice); can chopped green chilies or minced jalapeno peppers.

Mary'S Cornbread – a delicious recipe with yellow cornmeal, flour, baking soda, salt, sugar, cream style corn. Easy to follow and perfect for any occasion.

Serves 4 General

Mary'S Cornbread

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