Buttered Oat Breadsticks

1. 1

   Put butter in 9-by-13-by-2-inch baking pan and melt in oven while preheating to 450F

2. 2

   Put mix in bowl and add 1/2 cup water or just enough to hold ingredients together, mixing lightly with fork.

3. 3

   Roll out on lightly floured surface to form 10-by-6-inch rectangle.

4. 4

   Cut in half lengthwise, then cut each half in six crosswise strips.

5. 5

   Using fork, dip each strip in butter, coating both sides; leave strips in pan.

6. 6

   Arrange evenly and bake 12 to 15 minutes or until done.

7. 7

   Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.