How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Red Cabbage?

You need 7 ingredients. The key ingredients include: 1 large purple onion, sliced into rings, 1/4 cup butter, 1/2 teaspoon salt, 1/2 teaspoon pepper, and more.

Is Skillet Red Cabbage suitable as general?

Yes, Skillet Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Skillet Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Red Cabbage Recipe

Name: Skillet Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large purple onion, sliced into rings; 1/4 cup butter; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 medium red cabbage, about 2 lbs., cored, coarsely shredded; 1/4 cup red wine vinegar; 3 tablespoons sugar

Skillet Red Cabbage – a delicious recipe with purple onion, butter, salt, pepper, red cabbage, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large purple onion, sliced into rings
1/4 cup butter
1/2 teaspoon salt
1/2 teaspoon pepper
1 medium red cabbage, about 2 lbs., cored, coarsely shredded
1/4 cup red wine vinegar
3 tablespoons sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
General

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Skillet Red Cabbage

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