How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttered Carrots?

You need 6 ingredients. The key ingredients include: 4 large carrots, shredded coarsely (about 4 c.), 1 Tbsp. butter, 1/3 c. water, 1 tsp. sugar, and more.

Is Buttered Carrots suitable as general?

Yes, Buttered Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttered Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttered Carrots Recipe

Name: Buttered Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 large carrots, shredded coarsely (about 4 c.); 1 Tbsp. butter; 1/3 c. water; 1 tsp. sugar; 1/4 tsp. salt; 2 Tbsp. raisins

Buttered Carrots – a delicious recipe with carrots, butter, water, sugar, salt, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large carrots, shredded coarsely (about 4 c.)
1 Tbsp. butter
1/3 c. water
1 tsp. sugar
1/4 tsp. salt
2 Tbsp. raisins

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Quick Info

Servings
4 servings
Category
General

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Buttered Carrots

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