Butterbean Casserole Or Baked Lima Beans Recipe Recipe

Name: Butterbean Casserole Or Baked Lima Beans Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 can small Butter Beans, or possibly small Lima Beans,; 1 x Vidalia or possibly sweet type onion, minced small; 1/2 c. minced celery (strings removed); 1 x sweet red or possibly green bell pepper, seeded, minced; 1 clv garlic, crushed, peeled, finely minced (optional); 2 Tbsp. to 1/4 c. butter, melted; 2 x or possibly 3 tsp. bacon drippings (optional); 1 can (8 ounce) plain tomato sauce; 2 x or possibly 3 Tbsp. granulated sugar, to taste; 1/2 tsp table salt, to taste; 1/8 tsp black pepper; 1/2 tsp paprika (optional); 1/2 c. grated sharp cheddar cheese; 1/2 c. Ritz Crackers or possibly Ritz Cheese Crackers, crumbled (10-12); 1/2 stk butter, melted, for drizzling on top Or possibly, Spray with Butter spray

Servings: persons

4 can small Butter Beans, or possibly small Lima Beans,
1 x Vidalia or possibly sweet type onion, minced small
1/2 c. minced celery (strings removed)
1 x sweet red or possibly green bell pepper, seeded, minced
1 clv garlic, crushed, peeled, finely minced (optional)
2 Tbsp. to 1/4 c. butter, melted
2 x or possibly 3 tsp. bacon drippings (optional)
1 can (8 ounce) plain tomato sauce
2 x or possibly 3 Tbsp. granulated sugar, to taste
1/2 tsp table salt, to taste
1/8 tsp black pepper
1/2 tsp paprika (optional)
1/2 c. grated sharp cheddar cheese
1/2 c. Ritz Crackers or possibly Ritz Cheese Crackers, crumbled (10-12)
1/2 stk butter, melted, for drizzling on top Or possibly, Spray with Butter spray

1
Liquid removed and rinse beans with cool water and liquid removed again.
2
Reserve butter beans.
3
Saute/fry' onions, peppers and celery in butter and bacon drippings over low heat till soft.
4
Add in garlic (optional), tomato sauce, paprika, sugar, salt and black pepper.
5
Simmer for 10 min.
6
Combine beans and sauce mix in a 9x13 baking dish or possibly pan.
7
Bake at 350 Degrees F. for about 25 min.
8
Add in Topping: Top with the grated cheese.
9
Cover with crumbled Ritz cracker crumbs.
10
Drizzle with melted butter.
11
Bake at 350 Degrees F. till sauce thickens and topping is golden-about 20 more min.

3793

kcal

Calories

381

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 can small Butter Beans, or possibly small Lima Beans,, 1 x Vidalia or possibly sweet type onion, minced small, 1/2 c. minced celery (strings removed), 1 x sweet red or possibly green bell pepper, seeded, minced, and more.

Yes, Butterbean Casserole Or Baked Lima Beans Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterbean Casserole Or Baked Lima Beans Recipe

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