How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Toffee?

You need 8 ingredients. The key ingredients include: 2 1/4 c. sugar, 1 1/4 c. butter (2 1/2 sticks), 1/2 c. half and half, 1/4 c. light corn syrup, and more.

Is Butter Toffee suitable as general?

Yes, Butter Toffee falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Toffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Toffee Recipe

Name: Butter Toffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. sugar; 1 1/4 c. butter (2 1/2 sticks); 1/2 c. half and half; 1/4 c. light corn syrup; 1 tsp. salt; 2 tsp. vanilla; 1 (6 oz.) milk chocolate bar; 1 c. walnuts, chopped

Butter Toffee – a delicious recipe with sugar, butter, light corn syrup, salt, vanilla, milk chocolate bar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/4 c. sugar
1 1/4 c. butter (2 1/2 sticks)
1/2 c. half and half
1/4 c. light corn syrup
1 tsp. salt
2 tsp. vanilla
1 (6 oz.) milk chocolate bar
1 c. walnuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1645 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butter Toffee

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