Bake this irresistible Butter Pound Cake Made Simple at home. Made with eggs, butter, vanilla and sour cream. Easy step-by-step instructions included.
This Butter Pound Cake Made Simple relies on simple, everyday ingredients such as eggs, butter, vanilla and sour cream. It comes together quickly and makes 4 servings, at about 2291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Butter Pound Cake Made Simple delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026