How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glytzista Spiced Ring Donuts?

You need 11 ingredients. The key ingredients include: 12 ounces flour, ½ cup water, 1 teaspoon salt, 6 tablespoons olive oil, and more.

Is Glytzista Spiced Ring Donuts suitable as baking & desserts?

Yes, Glytzista Spiced Ring Donuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Glytzista Spiced Ring Donuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glytzista Spiced Ring Donuts Recipe

Name: Glytzista Spiced Ring Donuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces flour; ½ cup water; 1 teaspoon salt; 6 tablespoons olive oil; 3 12 ounces ground almonds; 1 teaspoon ground cinnamon; ½ teaspoon ground cloves; olive oil (for frying); 2 ½ cups sugar; 1 cup water; 1 tablespoon lemon juice

Bake this irresistible Glytzista Spiced Ring Donuts at home. Made with flour, water, salt and olive oil. Easy step-by-step instructions included.

This Glytzista Spiced Ring Donuts relies on simple, everyday ingredients such as flour, water, salt and olive oil. It comes together quickly and makes 4 servings, at about 1431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Glytzista Spiced Ring Donuts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1431

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Glytzista Spiced Ring Donuts

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions