How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Lettuce Salad With Bacon, Dried Cherries And Roquefort Vi?

You need 7 ingredients. The key ingredients include: 8 slices bacon, diced (about 3/4 cup), 3 tablespoons mayonnaise, 2 tablespoons white wine vinegar, 1/2 cup vegetable oil, and more.

How do I store leftover Butter Lettuce Salad With Bacon, Dried Cherries And Roquefort Vi?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Butter Lettuce Salad With Bacon, Dried Cherries And Roquefort Vi Recipe

Name: Butter Lettuce Salad With Bacon, Dried Cherries And Roquefort Vi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bacon, diced (about 3/4 cup); 3 tablespoons mayonnaise; 2 tablespoons white wine vinegar; 1/2 cup vegetable oil; 1 cup crumbled Roquefort cheese (about 4 ounces); 2 heads butter lettuce, outer leaves removed, remaining leaves torn into large pieces; 1/2 cup dried cherries (preferably tart ones)

Butter Lettuce Salad With Bacon, Dried Cherries And Roquefort Vi – a delicious recipe with bacon, mayonnaise, white wine vinegar, vegetable oil, cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 slices bacon, diced (about 3/4 cup)
3 tablespoons mayonnaise
2 tablespoons white wine vinegar
1/2 cup vegetable oil
1 cup crumbled Roquefort cheese (about 4 ounces)
2 heads butter lettuce, outer leaves removed, remaining leaves torn into large pieces
1/2 cup dried cherries (preferably tart ones)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
841 kcal
Category
Salads

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Butter Lettuce Salad With Bacon, Dried Cherries And Roquefort Vi

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