How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter & Herb Chicken?

You need 19 ingredients. The key ingredients include: 1 whole chicken with skin, 6 Tbsp. butter, melted, 1 Tbsp. each of garlic and ginger paste, Juice of 1 large lemon, and more.

Is Butter & Herb Chicken suitable as meat & poultry?

Yes, Butter & Herb Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Butter & Herb Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter & Herb Chicken Recipe

Name: Butter & Herb Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken with skin; 6 Tbsp. butter, melted; 1 Tbsp. each of garlic and ginger paste; Juice of 1 large lemon; 2 Tbsp. cajun spice; 1 tsp. each, onion salt and onion powder; 1 tsp. celery salt; 1 tsp. black pepper powder; 1/8 cup chopped fresh curly (or flat) parsley; 1 long rib of celery, thinly sliced; 1 Tbsp. fresh or dried marjoram; 1/2 Tbsp. powdered sage; 1/2 Tbsp. crushed rosemary; 1 Tbsp. fresh chopped basil (dry can be used); 1/2 Tbsp. fresh or dried thyme; 1 tsp. dried oregano; 1/2 Tbsp. dried mint leaves; Dash of crushed red pepper; Salt (optional)

Butter & Herb Chicken

Eats Now Editorial Team · 214 kcal · Meat & Poultry

Butter & Herb Chicken – a delicious recipe with chicken, butter, garlic, lemon, cajun spice, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Butter & Herb Chicken

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