How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Frosting(Diabetic Recipe) ?

You need 6 ingredients. The key ingredients include: 2 c. skim milk, 5 Tbsp. flour, 1/3 c. butter, 1/3 c. granulated sugar replacement, and more.

Is Butter Frosting(Diabetic Recipe) suitable as general?

Yes, Butter Frosting(Diabetic Recipe) falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Frosting(Diabetic Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Frosting(Diabetic Recipe) Recipe

Name: Butter Frosting(Diabetic Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. skim milk; 5 Tbsp. flour; 1/3 c. butter; 1/3 c. granulated sugar replacement; 1 Tbsp. vanilla extract; 1 egg white, beaten stiff

Butter Frosting(Diabetic Recipe) – a delicious recipe with milk, flour, butter, sugar replacement, vanilla, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. skim milk
5 Tbsp. flour
1/3 c. butter
1/3 c. granulated sugar replacement
1 Tbsp. vanilla extract
1 egg white, beaten stiff

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
378 kcal
Category
General

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Butter Frosting(Diabetic Recipe)

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