How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Frosting ?

You need 6 ingredients. The key ingredients include: Natalie's Butter Frosting, 1/3 cup softened butter, 3 cups powdered sugar, 1 1/2 tsp. vanilla, and more.

Is Butter Frosting suitable as general?

Yes, Butter Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Frosting ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Frosting Recipe

Name: Butter Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Natalie's Butter Frosting; 1/3 cup softened butter; 3 cups powdered sugar; 1 1/2 tsp. vanilla; 2-3 Tbsp. milk to reach desired consistency (For the bundt cakes I use 2 Tbsp. of milk as you want stiffer frosting.); Mix until smooth. Add food coloring as desired.

Butter Frosting – a delicious recipe with Natalie's Butter, butter, powdered sugar, vanilla, milk, Mix until smooth. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Natalie's Butter Frosting
1/3 cup softened butter
3 cups powdered sugar
1 1/2 tsp. vanilla
2-3 Tbsp. milk to reach desired consistency (For the bundt cakes I use 2 Tbsp. of milk as you want stiffer frosting.)
Mix until smooth. Add food coloring as desired.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
General

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Butter Frosting

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