How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Frosting?

You need 5 ingredients. The key ingredients include: 1/3 c. butter, 3 c. sifted confectioners sugar, 3 Tbsp. light cream, 1 egg yolk, beaten, and more.

Is Butter Frosting suitable as general?

Yes, Butter Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Frosting Recipe

Name: Butter Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter; 3 c. sifted confectioners sugar; 3 Tbsp. light cream; 1 egg yolk, beaten; 1 1/2 tsp. vanilla extract

Butter Frosting – a delicious recipe with butter, confectioners sugar, light cream, egg yolk, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. butter
3 c. sifted confectioners sugar
3 Tbsp. light cream
1 egg yolk, beaten
1 1/2 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
920 kcal
Category
General

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