Butter-Crumbed Chicken(Weight Watchers)

1. 1

   Preheat oven to 350u00b0.

2. 2

   In custard cup, melt butter in oven or microwave; stir in soy sauce.

3. 3

   Place bread crumbs on wax paper. Brush each drumstick with butter mixture; roll in crumb mixture until evenly coated.

4. 4

   Place drumsticks in single layer on baking pan.

5. 5

   Bake 45 minutes or until juices are clear when meat is pricked with a fork.

* Per serving · 4 servings · Values may vary.

No additional tips available.