How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Crescents?

You need 7 ingredients. The key ingredients include: 2 pkg. dry yeast, 2 c. warm water (105~ to 115~), 2 c. melted butter or margarine, divided, 1 c. sugar, and more.

Is Butter Crescents suitable as general?

Yes, Butter Crescents falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Crescents?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Crescents Recipe

Name: Butter Crescents
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. dry yeast; 2 c. warm water (105~ to 115~); 2 c. melted butter or margarine, divided; 1 c. sugar; 6 eggs, beaten; 1 1/2 tsp. salt; about 9 c. all-purpose flour

Butter Crescents – a delicious recipe with yeast, warm water, butter, sugar, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. dry yeast
2 c. warm water (105~ to 115~)
2 c. melted butter or margarine, divided
1 c. sugar
6 eggs, beaten
1 1/2 tsp. salt
about 9 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1307 kcal
Category
General

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Butter Crescents

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