How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Chicken Gravy?

You need 20 ingredients. The key ingredients include: 1/3 cup plain yogurt, 1 ounce ground almonds, 1 teaspoon chili powder, 1/8 teaspoon crushed bay leaf (crush to a powder or process in a coffee grinder before measuring), and more.

Is Butter Chicken Gravy suitable as meat & poultry?

Yes, Butter Chicken Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Butter Chicken Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Chicken Gravy Recipe

Name: Butter Chicken Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup plain yogurt; 1 ounce ground almonds; 1 teaspoon chili powder; 1/8 teaspoon crushed bay leaf (crush to a powder or process in a coffee grinder before measuring); 1/8 teaspoon ground cloves (do not omit these they are essential to the rich aroma); 1/8 teaspoon ground cinnamon; 1 teaspoon garam masala; 1/4 teaspoon ground cardamom; 1 teaspoon turmeric; 1/2 teaspoon grated gingerroot (about a 1/2-inch piece, peeled); 1/2 teaspoon grated garlic (1 clove); 2 (8 ounce) cans tomato sauce; 1/2 teaspoon kosher salt; 1 lb ground chicken or 1 lb ground turkey; 2 tablespoons butter; 1 teaspoon vegetable oil; 1 medium onion, diced; 1/2 cup golden raisin; 1/4 cup half-and-half; 2 cups cooked basmati rice (or more if you are hefty eaters)

Try this homemade Butter Chicken Gravy recipe the whole family will love. Made with plain yogurt, ground almonds, chili powder and bay leaf. Easy step-b…

This Butter Chicken Gravy relies on simple, everyday ingredients such as plain yogurt, ground almonds, chili powder and ground cinnamon. It comes together quickly and makes 4 servings, at about 663 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Butter Chicken Gravy

Tips for the best results

Variations & substitutions

My Personal Notes

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