How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Cheese Cake?

You need 7 ingredients. The key ingredients include: 1 box white butter cake mix, 1 stick margarine, softened, 2 eggs, 1 c. pecans, chopped, and more.

Is Butter Cheese Cake suitable as baking & desserts?

Yes, Butter Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Cheese Cake Recipe

Name: Butter Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box white butter cake mix; 1 stick margarine, softened; 2 eggs; 1 c. pecans, chopped; 1 (1 lb.) box powdered sugar; 1 (8 oz.) pkg. cream cheese, softened; 2 eggs

Butter Cheese Cake – a delicious recipe with white butter, margarine, eggs, pecans, powdered sugar, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box white butter cake mix
1 stick margarine, softened
2 eggs
1 c. pecans, chopped
1 (1 lb.) box powdered sugar
1 (8 oz.) pkg. cream cheese, softened
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
919 kcal
Category
Baking & Desserts

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Butter Cheese Cake

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