Bunue Los(Sweet Treats)

1. 1

   Combine first 3 ingredients in a large plastic bag, mixing well and set aside.

2. 2

   Cut flour tortillas into 3 (12-inch) strips; fry a few at a time in hot oil until crisp and golden brown. Drain on paper towel.

3. 3

   While they are still hot place a few at a time in the bag that has the sugar mixture and shake gently to coat them.

4. 4

   Store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.