How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bunt Bread?

You need 6 ingredients. The key ingredients include: 4 10oz cans Pillsbury buttermilk bicuits, 1 1/4 c. sugar, 1/2 c. brown sugar, 1 1/2 tsp cinnamon, and more.

Is Bunt Bread suitable as general?

Yes, Bunt Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Bunt Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bunt Bread Recipe

Name: Bunt Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 10oz cans Pillsbury buttermilk bicuits; 1 1/4 c. sugar; 1/2 c. brown sugar; 1 1/2 tsp cinnamon; 1 1/2 sticks butter; 1/2 c. pecans

Bunt Bread – a delicious recipe with buttermilk bicuits, sugar, brown sugar, cinnamon, butter, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 10oz cans Pillsbury buttermilk bicuits
1 1/4 c. sugar
1/2 c. brown sugar
1 1/2 tsp cinnamon
1 1/2 sticks butter
1/2 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1637 kcal
Category
General

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Bunt Bread

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