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["Cut a fourth off of one loaf of dough; shape into a pear to form head.", "For body, flatten remaining portion into a 7x6"" oval; place on a greased baking sheet.", "Place head above body.", "Make narrow cuts, about 3/4"" deep, on each side of head for whiskers.", "Cut second loaf into 4 equal portions.", "For ears, shape 2 portions into 16"" ropes; fold in half.", "Arrange ears with open ends touching head.", "Cut a third portion of dough in half; shape into a 3 1/2"" oval for back paws.", "Cut two 1"" slits on top edge for toes.", "Position on each side of body at bottom.", "Divide fourth portion of dough into 3 pieces.", "Shape two pieces into 2 1/2"" balls for front paws; shape the remaining piece into two 1"" balls for cheeks and one 1/2"" ball for nose.", "Place paws on each side of body at top of body.", "Place cheeks and nose on face.", "Add raisins for eyes and almond for teeth.", "*You can secure cheeks and nose with pieces of toothpick to hold in place.", "You can also use a halved white jelly bean instead of the almonds if desired.", "*Do not use the jelly bean though until just before serving, or it will melt a little and get grainy.", "(So place the teeth on just before serving.", ").", "Brush dough with egg.", "Cover and let rise for about 30-35 minutes or til doubled.", "Bake at 350 degrees for 25-30 minutes til golden brown.", "Remove to a wire rack to cool.", "Place bread on a lettuce-lined 16x13"" tray.", "Cut a 5x4"" oval in center of body.", "Hollow out bread leaving a shell.", "Cut bread into cubes for dipping.", "Line hole in belly with lettuce leaves, fill with dip.", "Surround entire bunny with bread cubes, fresh veggies and crackers for dipping.", "*That is to be 2 (1 lb.)", "loaves of bread dough, there must be a glitch because it won't go through!"]
