Bundy's Bacon Wrapped Meatloaf Recipe

Name: Bundy's Bacon Wrapped Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs lean ground beef; 1 lb ground sausage; 1 lb of sliced bacon; 1 cup fine diced onion; 1 cup fine diced tri-colored sweet pepper (red, green,yellow ); 3 tablespoons Worcestershire sauce, sause; ½ cup grated parmesan cheese; ¼ cup ketchup; 2 cups ketchup (reserved for sauce); 3 tablespoons yellow mustard; 2 eggs; 3 cups fresh breadcrumbs; 2 tablespoons granulated garlic; 1 teaspoon black pepper; 1 tablespoon Season-All salt; 2 tablespoons italian seasoning; ¼ cup dried parsley

Servings: persons

3 lbs lean ground beef
1 lb ground sausage
1 lb of sliced bacon
1 cup fine diced onion
1 cup fine diced tri-colored sweet pepper (red, green,yellow )
3 tablespoons Worcestershire sauce, sause
½ cup grated parmesan cheese
¼ cup ketchup
2 cups ketchup (reserved for sauce)
3 tablespoons yellow mustard
2 eggs
3 cups fresh breadcrumbs
2 tablespoons granulated garlic
1 teaspoon black pepper
1 tablespoon Season-All salt
2 tablespoons italian seasoning
¼ cup dried parsley

1
mix all ingredients in a large bowl by hand (I make my bread crumbs in the food processor using 6 slices of bread) (save the 2 cups of ketchup and bacon) -- make sure it is mixed well and all incorperated !
2
place it in a small roast pan and shape and form it into a loaf -- take bacon strips and wrap around both ends, 2 strips on both ends to cover all meatloaf -- then take remainder of bacon and cover meatloaf from one end to the other on a diagonal pattern.till the whole loaf is covered -- tuck bacon ends under meat loaf and re-shape it till it is uniform and looks like a loaf --
3
Bake covered in a 350 degree oven for 1 hour, remove cover and bake for another 30 min untill bacon is nice and brown, and the juices from meatloaf are running clear -- drain drippings from pan, pour ketchup slowly over meatloaf and return to the oven on low heat till the ketchup thickens and warms -- remove from oven and let it rest for appox 15-20 min before slicing -- slice and drizzle ketchup sauce on each slice -- mmmmmmmmmm what a treat !
4
Great cold to for sandwiches !

2082

kcal

Calories

128

Fat

100

Carbs

124

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 3 lbs lean ground beef, 1 lb ground sausage, 1 lb of sliced bacon, 1 cup fine diced onion, and more.

Yes, Bundy's Bacon Wrapped Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bundy's Bacon Wrapped Meatloaf

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