Try this homemade Bumbleberry Cream Cheese & Yogourt Pops recipe the whole family will love. Made with honey yogourt, agave nectar, brick of cream chees…
This Bumbleberry Cream Cheese & Yogourt Pops relies on simple, everyday ingredients such as greek honey yogourt, agave nectar, seperated, brick of cream cheese and popsicle sticks. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026