How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bumbleberry Cobbler Recipe?

You need 12 ingredients. The key ingredients include: 1 lb Rhubarb, diced 500 g, 2 x Apples, peeled and diced 2, 1 c. Raspberries 250 mL, 1 c. Blueberries 250 mL, and more.

Is Bumbleberry Cobbler Recipe suitable as baking & desserts?

Yes, Bumbleberry Cobbler Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bumbleberry Cobbler Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bumbleberry Cobbler Recipe

Name: Bumbleberry Cobbler Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Rhubarb, diced 500 g; 2 x Apples, peeled and diced 2; 1 c. Raspberries 250 mL; 1 c. Blueberries 250 mL; 1/2 c. Sugar 125 mL; 3 Tbsp. All-purpose flour 45 mL; 1 1/2 c. All-purpose flour 375 mL; 1/3 c. Sugar 75 mL; 2 tsp Baking pwdr 10 mL; 1/3 c. Cool butter, cut into bits 75 mL; 1 x Egg 1; 1/2 c. Buttermilk 125 mL Icing sugar

Bake this irresistible Bumbleberry Cobbler at home. Made with Rhubarb, Apples, Raspberries and Blueberries. Easy step-by-step instructions included.

This Bumbleberry Cobbler relies on simple, everyday ingredients such as rhubarb, diced 500 g, x apples, peeled and diced 2, raspberries 250 ml and blueberries 250 ml. It comes together quickly and makes 4 servings, at about 918 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bumbleberry Cobbler delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bumbleberry Cobbler Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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