Bulgur Milk Pudding (Tasty And A Constipation Cure!)

1. 1

   Stir bulgar, flaxseed, and cardamom in pot with 1 cup milk.

2. 2

   Let cook for about 15 minutes on low heat. Make sure the pot is covered.

3. 3

   Check on it, stir, and add about 1/2 cup more milk, and stir.

4. 4

   Let cook for another 20 minutes.

5. 5

   At this point, mix should be soft to taste. Add sugar and mix.

6. 6

   Add about 3/4 cup milk (more or less depending on how thick you want your pudding) and mix.

7. 7

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.