How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgarian Stewed Beans (Fassoul Yahnia)?

You need 8 ingredients. The key ingredients include: 2 cups dry white beans, water, 1 cup olive oil (or vegetable oil), 4 onions, chopped, and more.

Is Bulgarian Stewed Beans (Fassoul Yahnia) suitable as soups & stews?

Yes, Bulgarian Stewed Beans (Fassoul Yahnia) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bulgarian Stewed Beans (Fassoul Yahnia)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bulgarian Stewed Beans (Fassoul Yahnia) Recipe

Name: Bulgarian Stewed Beans (Fassoul Yahnia)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups dry white beans; water; 1 cup olive oil (or vegetable oil); 4 onions, chopped; 2 teaspoons paprika; 2 teaspoons salt; 1/4 teaspoon dried thyme; 1/2 cup vinegar

Bulgarian Stewed Beans (Fassoul Yahnia) – a delicious recipe with white beans, water, olive oil, onions, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups dry white beans
water
1 cup olive oil (or vegetable oil)
4 onions, chopped
2 teaspoons paprika
2 teaspoons salt
1/4 teaspoon dried thyme
1/2 cup vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
750 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bulgarian Stewed Beans (Fassoul Yahnia)

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