How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bul-Gogi(Barbecued Beef) ?

You need 9 ingredients. The key ingredients include: about 25 oz. beef, 5 to 6 Tbsp. soybean sauce, 1 1/2 Tbsp. sugar, 1 to 2 Tbsp. crushed garlic, and more.

Is Bul-Gogi(Barbecued Beef) suitable as meat & poultry?

Yes, Bul-Gogi(Barbecued Beef) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bul-Gogi(Barbecued Beef) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bul-Gogi(Barbecued Beef) Recipe

Name: Bul-Gogi(Barbecued Beef)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: about 25 oz. beef; 5 to 6 Tbsp. soybean sauce; 1 1/2 Tbsp. sugar; 1 to 2 Tbsp. crushed garlic; 3 to 4 Tbsp. chopped green onion; 1 to 2 Tbsp. sesame oil; 1/2 tsp. black pepper; 1/2 each onion, sliced; 1 tsp. white wine

Bul-Gogi(Barbecued Beef) – a delicious recipe with beef, soybean sauce, sugar, garlic, green onion, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

about 25 oz. beef
5 to 6 Tbsp. soybean sauce
1 1/2 Tbsp. sugar
1 to 2 Tbsp. crushed garlic
3 to 4 Tbsp. chopped green onion
1 to 2 Tbsp. sesame oil
1/2 tsp. black pepper
1/2 each onion, sliced
1 tsp. white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bul-Gogi(Barbecued Beef)

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