Buffet Chili

Name: Buffet Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb ground beef; 1 small onion, diced; 1 garlic clove, minced; 16 ounces diced tomatoes, undrained; 15 ounces tomato sauce; 2 teaspoons chili powder; 1 teaspoon salt; ½ teaspoon red pepper flakes; ¼ teaspoon pepper; 15 ounces chili beans, undrained; cooked rice; shredded cheese; onion; sour cream

Eats Now Editorial Team · Soups & Stews

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Buffet Chili – a delicious recipe with ground beef, onion, garlic, tomatoes, tomato sauce, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef
1 small onion, diced
1 garlic clove, minced
16 ounces diced tomatoes, undrained
15 ounces tomato sauce
2 teaspoons chili powder
1 teaspoon salt
½ teaspoon red pepper flakes
¼ teaspoon pepper
15 ounces chili beans, undrained
cooked rice
shredded cheese
onion
sour cream

1
Brown beef with onion and garlic; drain.
2
Add the next 6 ingredients to the beef mixture and simmer for 1 hour.
3
Add beans and simmer another 30 minutes.
4
Serve the chili over rice and top with your favorite toppings.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb ground beef, 1 small onion, diced, 1 garlic clove, minced, 16 ounces diced tomatoes, undrained, and more.

Yes, Buffet Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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