Buffet Burgers

1. 1

   Preheat oven to 350u00b0.

2. 2

   Combine ground beef, onion, bread crumbs, egg, mayonnaise and seasonings; mix well.

3. 3

   Keeping meat mixture one inch from edges; press meat mixture into the bottom of a 15 1/2 x 10 1/2-inch jelly roll pan.

4. 4

   Bake for 20 to 25 minutes; drain.

5. 5

   Top mixture with cheese and bake 5 to 8 minutes longer or until cheese is melted.

6. 6

   Remove from oven and allow to set (about 5 minutes).

7. 7

   Cut meat into 20 squares and place inside split rolls. Serve with mustard and mayonnaise.

* Per serving · 4 servings · Values may vary.

No additional tips available.