Try this homemade Cotoletta Alla Milanese (Milanese Veal Chops) recipe the whole family will love. Made with fresh ground black pepper, eggs, veal chops…
This Cotoletta Alla Milanese (Milanese Veal Chops) relies on simple, everyday ingredients such as large eggs, lightly beaten, plain fine breadcrumbs, unsalted butter and salt, to taste. It comes together quickly and makes 4 servings, at about 578 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026