Buffalo Wings

Name: Buffalo Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 doz. chicken wings; 1 c. oil; 1 1/2 c. apple cider vinegar; 2 Tbsp. salt; 2 dashes Tabasco sauce; 1 egg, beaten separately; 3 Tbsp. cayenne pepper; 1/2 tsp. black pepper; 1/2 tsp. garlic powder; 1/8 tsp. celery salt; 1/8 tsp. nutmeg; dash of ground cloves

Eats Now Editorial Team · 755 kcal · Meat & Poultry

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Buffalo Wings – a delicious recipe with chicken, oil, apple cider vinegar, salt, Tabasco sauce, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 doz. chicken wings
1 c. oil
1 1/2 c. apple cider vinegar
2 Tbsp. salt
2 dashes Tabasco sauce
1 egg, beaten separately
3 Tbsp. cayenne pepper
1/2 tsp. black pepper
1/2 tsp. garlic powder
1/8 tsp. celery salt
1/8 tsp. nutmeg
dash of ground cloves

1
Mix sauce ingredients in glass jar and
2
shake well.
3
Lay wings side by side in large pan (or two pans) so they are in a single layer.
4
Pour sauce over them and marinate 4 hours or overnight. Bake until done at 375u00b0 for 35 minutes.

755

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 doz. chicken wings, 1 c. oil, 1 1/2 c. apple cider vinegar, 2 Tbsp. salt, and more.

Yes, Buffalo Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
755 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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