Buffalo Shrimp

1. 1

   Combine 5 tablespoons of melted butter, 1/2 cup of the pepper sauce and egg.

2. 2

   Add garlic salt to bread crumbs.

3. 3

   Dip shrimp in egg batter, then in bread crumbs.

4. 4

   Heat oil in skillet, add shrimp and cook about 3 to 4 minutes on each side until just cooked through.

5. 5

   Combine the 4 tablespoons of hot pepper sauce and the remaining 4 tablespoons of melted butter and warm over low heat.

6. 6

   Place shrimp on serving platter and serve hot sauce and blue cheese dressing on the side for dipping.

* Per serving · 4 servings · Values may vary.

No additional tips available.