Buffalo Chicken Sammies

1. 1

   Begin by drizzling chicken with olive oil, sprinkling with paprika and cayenne.

2. 2

   Cook chicken in a large skillet until browned and completely done.

3. 3

   Leave it in the pan.

4. 4

   To the center of the frying pan, add your butter and hot sauce, allowing the two to mix as the butter melts, and then carefully toss chicken in the sauce.

5. 5

   In a small bowl, combine sour cream and ranch.

6. 6

   Plate it up!!

7. 7

   Place desired number of chicken tenders in a hoagie roll.

8. 8

   Garnish with lettuce, tomato, onion (or anything else you'd like), and then drizzle with the Ranch Sour Cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.