Buffalo Chicken Pizza

1. 1

   Preheat your oven to 400 F. Spread out your pizza dough onto a greased baking sheet, and stretch it out to your desired size and thinness.

2. 2

   In a medium saucepan over medium-low heat, combine the hot sauce and butter.

3. 3

   Stir until butter is melted then remove from heat.

4. 4

   Add two tablespoons of the Buffalo sauce you just made on top of your dough, and add the remaining sauce into a bowl with your cooked chicken.

5. 5

   Mix to combine and set aside for a moment.

6. 6

   Add the the mozzarella over the crust.

7. 7

   Then transfer pizza to the oven for 2-3 minutes just to start the melting process.

8. 8

   Remove it from the oven and top with your chicken and red onion.

9. 9

   Return it to the oven and bake for an additional 15 minutes or until dough is cooked through.

10. 10

    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.