Buffalo Chicken Panini

1. 1

   In a bowl add chicken, hot sauce, mayonnaise, ranch seasonings and mix until combined.

2. 2

   Place chicken mixture on top of bread and top with cheese and the other slice of bread.

3. 3

   Place in a panini maker and spray with butter or you can grill the sandwich, by melting 1 tablespoon of butter on a skillet over medium heat.

4. 4

   Add the sandwich to the skillet and cook until the bottom is lightly golden then flip the sandwich.

5. 5

   Then cook until cheese is melted and bread is lightly golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.