How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Panini?

You need 7 ingredients. The key ingredients include: 6 ounces cooked chicken (I use buffalo deli chicken), 2 teaspoons diced green onions, 1/4 cup blue cheese, 1/2 cup Baby Spinach, and more.

Is Buffalo Chicken Panini suitable as meat & poultry?

Yes, Buffalo Chicken Panini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Panini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Chicken Panini Recipe

Name: Buffalo Chicken Panini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces cooked chicken (I use buffalo deli chicken); 2 teaspoons diced green onions; 1/4 cup blue cheese; 1/2 cup Baby Spinach; 2 teaspoons mayonnaise; 2 -3 teaspoons buffalo wing sauce (bottle variety); 4 slices bread, your choice (I use either flat bread or Italian)

Try this homemade Buffalo Chicken Panini recipe the whole family will love. Made with chicken, green onions, blue cheese and Baby Spinach. Easy step-by…

This Buffalo Chicken Panini relies on simple, everyday ingredients such as diced green onions, blue cheese, baby spinach and mayonnaise. It comes together quickly and makes 4 servings, at about 117 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 ounces cooked chicken (I use buffalo deli chicken)
2 teaspoons diced green onions
1/4 cup blue cheese
1/2 cup Baby Spinach
2 teaspoons mayonnaise
2 -3 teaspoons buffalo wing sauce (bottle variety)
4 slices bread, your choice (I use either flat bread or Italian)

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Quick Info

Servings
4 servings
Calories
117 kcal
Category
Meat & Poultry

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