How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Dip ?

You need 6 ingredients. The key ingredients include: 1 package (8oz) cream cheese, softened (can use light), 1/2 cup blue cheese salad dressing (can use reduced fat), 1/2 cup any flavor frank's redhot sauce, 1/2 cup crumbled blue cheese or shredded mozzarella, and more.

Is Buffalo Chicken Dip suitable as meat & poultry?

Yes, Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo Chicken Dip Recipe

Name: Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (8oz) cream cheese, softened (can use light); 1/2 cup blue cheese salad dressing (can use reduced fat); 1/2 cup any flavor frank's redhot sauce; 1/2 cup crumbled blue cheese or shredded mozzarella; 2 cans (12.5oz each) swanson premium white chuck chicken breast in water, drained; assorted vegetables and crackers

Buffalo Chicken Dip – a delicious recipe with cream cheese, blue cheese salad dressing, redhot sauce, blue cheese, white chuck chicken, vegetables. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 package (8oz) cream cheese, softened (can use light)
1/2 cup blue cheese salad dressing (can use reduced fat)
1/2 cup any flavor frank's redhot sauce
1/2 cup crumbled blue cheese or shredded mozzarella
2 cans (12.5oz each) swanson premium white chuck chicken breast in water, drained
assorted vegetables and crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Meat & Poultry

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Buffalo Chicken Dip

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