How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Dip ?

You need 7 ingredients. The key ingredients include: 2 cups shredded/diced cooked chicken, 1/4 cup Frank's red hot sauce, 1 cup mayonnaise, 1 cup shredded cheddar cheese, and more.

Is Buffalo Chicken Dip suitable as meat & poultry?

Yes, Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo Chicken Dip Recipe

Name: Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded/diced cooked chicken; 1/4 cup Frank's red hot sauce; 1 cup mayonnaise; 1 cup shredded cheddar cheese; 2 tbl finely chopped green onions (optional); 1 tsp lemon juice; 1/4 cup crumbled blue cheese

Buffalo Chicken Dip – a delicious recipe with chicken, 's red, mayonnaise, cheddar cheese, green onions, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups shredded/diced cooked chicken
1/4 cup Frank's red hot sauce
1 cup mayonnaise
1 cup shredded cheddar cheese
2 tbl finely chopped green onions (optional)
1 tsp lemon juice
1/4 cup crumbled blue cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
768 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buffalo Chicken Dip

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