How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Dip?

You need 9 ingredients. The key ingredients include: 2 tsp Olive oil, 2 Chicken breast tenders or half a chicken breast, 4 oz Cream cheese, 2 tbsp Sour cream, and more.

Is Buffalo Chicken Dip suitable as meat & poultry?

Yes, Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo Chicken Dip Recipe

Name: Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp Olive oil; 2 Chicken breast tenders or half a chicken breast; 4 oz Cream cheese; 2 tbsp Sour cream; 1/3 cup Franks red hot sauce; 1/2 cup Grated pepper jack cheese; 1 tbsp Chopped scallions; 1 Tortilla chips; 1 Celery

Buffalo Chicken Dip – a delicious recipe with Olive oil, Chicken, Cream cheese, Sour cream, Franks red hot sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tsp Olive oil
2 Chicken breast tenders or half a chicken breast
4 oz Cream cheese
2 tbsp Sour cream
1/3 cup Franks red hot sauce
1/2 cup Grated pepper jack cheese
1 tbsp Chopped scallions
1 Tortilla chips
1 Celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buffalo Chicken Dip

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